Page 113 - Çevre Şehir ve İklim Dergisi - Sayı 3
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CAUSES OF MUCILAGE FORMATION AND SOLUTION
SUGGESTIONS IN THE LIGHT OF MUCILAGE
COMPOSITION FINDINGS IN THE SEA OF MARMARA
Zeki Ünal YÜMÜN - Erol KAM - Melike ÖNCE
ABSTRACT
The increase in nutrients (nutrients) in the seas, sudden changes in water temperature and low water current
cause a significant proliferation of algae and other phytoplankton. These microorganisms form a transparent,
sticky jelly-like substance known as sea snot. The mucilage cover, which covers the water surface and causes
photosynthesis to stop partially or completely in the aquatic environment, reduces the dissolved oxygen ratio
in the water. Mass deaths occur in creatures living in marine environments with low oxygen levels. With the
addition of the remains of dead creatures to the sea snot, the mucilage turns into a substance that emits a bad
odor in the environment. This situation is also seen in the Marmara Sea from time to time and creates a serious
environmental problem. In order to investigate the causes of this problem, samples were taken from the waters
discharged into the sea, sea snot and sea water and necessary analyzes were made. The pH value of mucilage
is between 6.65-7.12, and the pH value of sea water is between 7.88-8.25. According to the analysis results, it
was determined that the mucilage sample was acidic and the seawater sample was basic. By adding nitrogen
and phosphorus fertilizers to the sea water, the acidity of the water and the mucilage was monitored. In this
experiment, it was observed that the pH value of mucilage decreased to 6.15-6.55 and the pH value of sea water
decreased to 7.15-7.25, making the environment acidic and increasing the electrical conductivity.
In order not to increase pollution in seas or lakes, untreated water should not be discharged into these
environments and the flow of sea water should be increased if possible. The Sea of Marmara had the ability to
clean itself up to the present day due to the water currents from the Dardanelles and Istanbul Straits. However,
recently, the agents polluting the Sea of Marmara have increased due to the increasing industrialization in
the region, increasing population, increase in ship traffic and the increase in fertilizers and pesticides used in
agricultural activities. These pollution increases are above the self-cleaning capacity of the sea, and the pollution
of the sea is inevitable. For this reason, it is of vital importance not to discharge wastewater into the sea and to
increase controls in agricultural activities and ship traffic in order to solve the environmental problems of the
Sea of Marmara. In addition, providing clean water to the sea through natural or artificial waterways should be
investigated in order to increase the water flow of the Sea of Marmara and to dilute the water pollution.
Keywords: Mucilage, Sea Snot, Marine Pollution, Eutrophication Marmara Sea
Doç. Dr., Tekirdağ Namık Kemal Üniversitesi, Çorlu Mühendislik Fakültesi, Çevre Mühendisliği
Mail:zyumun@nku.edu.tr
ORCID ID: https://orcid.org/0000-0003-0658-0416
Prof. Dr. İstanbul Teknik Üniversitesi Çevre Mühendisliği Bölümü
Mail:erolkam@hotmail.com
ORCID ID: https://orcid.org/0000-0001-5850-5464
Öğr. Gör. Dr., Tekirdağ Namık Kemal Üniversitesi, Saray MYO Tapu ve Kadastro Bölümü
Mail:monce@nku.edu.tr
ORCID ID: https://orcid.org/0000-0001-9621-3630
Makale Atıf Bilgisi: Yümün, Z. Ü., Kam, E. ve Önce M. (2023). “Marmara Denizi'nde Deniz Sal-
yası (Müsilaj) Kompozisyonu Bulguları Işığında Salya Oluşma Nedenleri ve
Çözüm Önerileri”. Çevre, Şehir ve İklim Dergisi. Yıl: 2. Sayı: 3. ss. 98-115.
Makale Türü: Araştırma
Geliş Tarihi: 10.11.2022
Kabul Tarihi: 30.12.2022
Yayın Tarihi: 31.01.2023
Yayın Sezonu: Ocak 2023
98 Çevre, Şehir ve İklim Dergisi Çevre, Şehir ve İklim Dergisi
Sürdürülebilir Kalkınma ve Çevre | Ocak 2023 | Sayı: 3