Page 229 - Çevre Şehir ve İklim Dergisi İngilizce - Özel Sayı
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Güler Demir


                1. Introduction

                Climate change is expected to cause more variable weather conditions in
              semi-arid regions, leading to an increase in the frequency of droughts and
              intense  rainfall  (Seneviratne  et  al.,  2021).  Under  such  variable  conditions,
              storing excess water during rainy seasons can enhance the availability of local
              water resources during dry periods. Additionally, it can improve agricultural
              productivity by mitigating the adverse effects of intra-seasonal dry periods
              and facilitate smoother transitions between dry seasons (Kijne et al., 2003).
                Any small-scale planning efforts aimed at concentrating, storing, and
              collecting surface runoff for domestic or agricultural use are referred to as water
              harvesting  (Siegert,  1994).  Water  harvesting  techniques  are  considered  an
              effective option to help local communities in developing countries adapt to the
              expected impacts of climate change on water resources (Lasage et al., 2015).
                Water harvesting practices have been used by many civilizations in arid and
              semi-arid regions throughout history. Examples of water harvesting structures
              built thousands of years ago have been found in regions such as Babylonia,
              Israel,  Tunisia,  China,  and  America  (Bouma  et  al.,  2016).  These  have  been
              successfully implemented in various regions of the world in regions with little
              or irregular water supplies, particularly in seasonal periods of drought, and
              continues to be used in semi-arid climate zones today. In Türkiye, there are local
              projects conducted by public institutions and establishments, municipalities,
              foundations and societies, and certain academic studies. These projects are
              generally conducted to increase crop yield and quality in agricultural fields.
                Water harvest practices may vary according to factors like climate, soil, and
              slope.  Slope is an important limiting factor for water harvesting; when the
              slope exceeds 5%, water harvesting is generally not recommended due to the
              uneven distribution of flow and the large amount of labor required. Another
              limiting factor is soil structure. In areas where micro-watersheds are created,
              soils suitable for irrigation need to be sufficiently deep, non-saline, or non-
              sodic, and ideally have natural fertility. Sandy soils, however, present a serious
              limitation for water harvesting because if the soil infiltration rate exceeds the
              rainfall intensity, no runoff will occur (Demir, 2023).
                Water  harvest  is  technically  categorized  under  four  main  headings  micro-
              catchment water harvesting, macro-catchment water harvesting, roof surface water
              harvesting, and floodwater harvesting. It is stated in literature that the differences
              in water harvesting largely result from the storage purpose, type of storage, and
              whether the water source comes directly from the land or from outside.
                This article aims to make a definition of water harvesting in general, classify
              it  under  various  purposes  such  as  agricultural  crop  production,  landscaping,



              216  Journal of Environment, Urban and Climate
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